Petit Verdot Red
ADEGA DE BORBA Senses

Petit Verdot Red

93107126
Quantity
€6.99
Tax included

The minimum purchase order quantity for the product is 2.

Wine produced from the Petit Verdot grape, one of the most recent additions to the Alentejo vineyard plot. The vines where this grape is planted have increased considerably in the past few years. The grapes were selected through a rigorous control of the maturation phase. In the winery, after the manual harvesting and the careful transport, the grapes were destemmed and fermented with complete maceration in stainless steel lagares (wine presses) at a controlled temperature of 25ºC, after which the malolactic fermentation took place in stainless steel vats. For the wine to gain more complexity and a balanced structure, the wine aged for 12 months in new American and Portuguese oak and Chestnut casks.
Ruby red colour. The aroma is young and intense with hints of flowers. Smooth flavour, yet balanced and fresh, with notes of black fruits. The tannins are persistent in their chocolate minty flavour. Goes well with red meats and well-seasoned traditional portuguese food.

Deliveries & Returns

Orders and Deliveries

The estimated delivery time: up to 4 working days for mainland Portugal; up to 9 working days for Madeira Island; up to 17 working days for Azores.

All orders confirmed on the Casa Alegre website will be delivered to the address that the Customer specified for delivery at the time of ordering.

The Customer will be notified by email and SMS of the delivery date/period and will have the possibility to change the delivery address, as well as the date. About 30 minutes before delivery, you will be contacted by telephone by the carrier.

Should you require further information, please contact Terms & Conditions

Returns Policy

The customer may return the product within 14 days of receiving it.

Should you require further information, please contact Terms & Conditions

Additional Information

The sale of this product is limited to customers over 18 years old.

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